Meyer Lemon Tartlets
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Tis the Meyer lemons season.
Cannot resist Meyer lemons when I see them at the supermarket. Whether how
I would use it, it doesn't matter to me. I'll just...
Britannia style Rich Fruit cake
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seeing my post here in Instagram Britannia too had commented.. what more do
I Need??
Add caption
For eggless version I have mentioned what to change in ...
Hainanese Chicken Rice Pau
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[ Collaboration with Dancing Chef and Singapore Home Cooks ]
** "Hainanese Chicken Rice" Pau using Hainanese Chicken Rice Paste **
Presenting my new creati...
Brown sugar, Cinnamon Chiffon Cake 红糖肉桂戚风蛋糕
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My friend introduced to me this new flavour of chiffon cake. If you like
anything with cinnamon , then you will like this chiffon cake. Even brown
sugar i...
Collagen Bone Broth (Eat Matters) - A new beginning
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Since the beginning of 2016, I've been thinking about making a difference.
My mind constantly churning ideas and scribbled down various possibilities.
I wa...
Cook with Tefal ClipsoMinut Duo
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A collaboration with *Tefal Singapore*!
Cooking made simpler and healthier with Tefal's latest kitchen innovation,
designed and made in France. *Tefal Clip...
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*This Puff is Here to Stay*
*With its myriad forms and flavours, this snack is probably as old as
Singapore itself.*
If you love the curry puff, or epok...
Almond Chiffon Cake
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*Well hello strangers! Sorry for the long silence here. It has been a
rather hectic past few months and it is never easy trying to cope with the
increasing...
Banana Ogura Cake
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There is an ogura cake frenzy going on in one of the home cooking forums on
FB. Irresistible cake photos have finally lured me to the kitchen to bake
o...
Sliced Grouper with Ginger and Spring Onion recipe
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Stir fried sliced grouper is one of those classic dishes that you order at
the restaurants as well as the Cze Char. It is also one of those dishes
that yo...
Carousel Cake
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Kids just love carousel rides and I just cannot understand why. I don't
enjoy rides going round and round, makes me giddy all the time. I'll
rather go fo...
Happy Mid Autumn Festival
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Happy Mid Autumn Festival to All!
Manage to squeeze out some time to make traditional mooncake and snowskin
mooncake.
On saturday morning I've done some s...
1 comments:
It looks beautiful and delicious recipe should know
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