A Request

First a Happy & prosperous Chinese New Year and good health to everyone.

My youngest angel who is going to be 7 years old this year and now at the moment, her favourite is anything to do with rabbits. Even her hair clips is bunny. Both she and her mummy went shopping and bought a set of miffy plastic cutter for me to bake cookies, this is what she request for.... "Da Gu, can you made for me rabbit cookie" and I can't refuse any request from any of my angels.

I bake the cookies from this blog using the cutters they bought, had a hard time to cut the cookies (the insert is loose), manage to finish the lot.

After baking, I liked the teddy bear shape better than the rabbit, it looks cuter, that's what my daughter say so also. I loved the taste of this cookie, have a try, you will not regret it.

Recipe from the Blog

Animal Cookies

Ingredients
(A)
150gm Unsalted Butter
50gm Icing Sugar
50gm Brown Sugar
1 tsp Vanilla essence
2 Egg Yolks
1 Egg white
Pinch of salt
Pinch of Ground Cinnamon (optional) - I did not add

(B)
325gm All-purpose Flour / Plain Flour
50gm Milk Powder
30gm cornflour
½ tsp Baking powder

Method

Pre-heat oven at 180~C and line 2 baking tray with parchment paper or lightly greased it.

Beat (A) till light and fluffy.

Sift (B) and fold in lightly into (A) until a dough is form.

Roll the dough into 3mm thickness and use the animal cookie cutter to shape it. Place onto a greased tray or on parchment paper, bake for 20 minutes at 180~C.

Set on the wire rack to cool before storing into air-tight container.