Chicken Curry Laksa

I went for Chef Keong's workshop on Fook Hai Chicken Curry Laksa, and I tried the recipe yesterday despite of hubby discouraging me because I wanted to try the full recipe instead of half... he was not happy... what the heck, I don't care, it's my choice.......

I started from boiling the whole chicken to the curry gravy, boy, it's a big pot and I have to find a rescuer so that I won't waste too much food. I was lucky, my rescuer is willing to try my food. and I should say that it's was a success and it's worth it to attend the workshop, even after so much grumping from hubby, he did say "thank you" and he said that it tasted better than the day I bought home for tasting. :)