Still in the mood of doing pasta, tell hubby, I tried to do Aglio Oglio today, he immediately agreed. Sad to say, that today's cooking is lack of taste, a bit flat and no oomph, maybe got no chilli padi and less salt or the way I do. For this small failure, I won't be given up so easily and the other consolation is that hubby say the texture of noodle very nice. 100gm flour to 1 egg, no water to make the dough.
The pasta machine has 2 cutters, one like "mee pok" and one like "mee kia". I don't know the terms for the name of pasta, looks the same, difference in length and size, different name. I think I'll stick to "mee kia" or mee pok".ha! ha! layman term.
1 week ago
2 comments:
Looks nice!
"Mee pok" = fettucine.
"Mee kia" = spaghetti, thinner ones called "Vermicelli", even thinner ones called "Angel hair". Hahaha... Must try your chocolate pasta tonight. Thanks for sharing. Nothing beats fresh made pastas!
u r rite, nothing beats like fresh pasta.
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